Do you pin recipes you rarely make? I do. But for you and me, for us, I'm committing to trying a new Pinterest recipe every week. You'll find a review posted here every Thursday as "Saving Thyme". How will you benefit?
- It takes time to make new recipes. Time is precious. Let's use our time for easy, delicious recipes!
- It takes money to buy different ingredients you may never use again
- "Saving Thyme" will save you time and money.
- I didn't duplicate the basil. I used the dried basil but replaced the fresh basil with Italian Parsley. (yum)
- I omitted the Parmesan Cheese from the cheesy yum. If I smell it, I won't eat it!
- I used gluten free lasagna noodles.
1 =save your time, 2 =try if you got the goods, 3 =just so-so, 4 =close to Mom's and 5 =grab a recipe card
| Photo Credit |
Lasagna Soup deserves a recipe card for taste alone. I rate the preparation of the recipe as a (3) where 1=kid proof, 2=easy, 3=worth the time, 4=difficult and 5=enroll in culinary school. The recipe has many ingredients and takes about an hour to make from start to plate.
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Godere! Enjoy in Italian...
The soup slides down so easy! Garlic Bread complements this Italian favorite. The dish is perfect for a cold afternoon, a sure hit for game day and the leftovers will taste better than when first cooked. Make it a day ahead to save even more time!
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Loving Lasagna Soup,
Tammy
The Happy Handicap
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